Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stir-fry tofu with miso marinade. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir-fry Tofu with Miso Marinade is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Stir-fry Tofu with Miso Marinade is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook stir-fry tofu with miso marinade using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-fry Tofu with Miso Marinade:

1. Get 500 g firm tofu, cut into 1cm cubes
2. Get 200 g pork or beef mince
3. Get 3 medium capsicums (any colour),chopped
4. Take 2 cups frozen peas
5. Make ready 1 bunch spring onions, chopped
6. Get 1 cup cashew nuts
7. Get 1 tbsp peanut oil
8. Prepare Miso Marinade
9. Take 3 tbsp white miso paste
10. Make ready 3 tbsp soy sauce
11. Take 3 tbsp rice vinegar
12. Make ready 3/4 cup Shaoxing cooking wine (Chinese cooking wine)
13. Prepare 3 bird eye chillies, chopped

Instructions to make Stir-fry Tofu with Miso Marinade:

1. Combine all marinade ingredients and tofu in a large bowl. Mix well and set aside for at least 30 mins
2. Heat peanut oil in a wok over high heat. Add minced meat and stir well until thoroughly cooked, approx 1-2 mins.
3. Add capsicums and stir-fry for approx 3 mins. Capsicums should be cooked but still crunchy.
4. Add tofu mixture and stir through gently for approx 2 mins.
5. Add frozen peas and stir for approx 30 seconds. Turn off heat, add spring onions and cashew nuts. Stir through the residual heat.
6. Serve with brown rice.
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food stir-fry tofu with miso marinade recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!