Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tokwat baboy (tofu and pork). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tokwat Baboy (Tofu and Pork) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Tokwat Baboy (Tofu and Pork) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have tokwat baboy (tofu and pork) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tokwat Baboy (Tofu and Pork):

1. Prepare 1 pack extra firm tofu, pat dry and cut into bite size
2. Get 1 lb pork cut into bite size
3. Take 1 thumb size ginger, minced fine
4. Take 1/3 cup vinegar
5. Get 1/2 tsp sugar
6. Take 4 tbsp soy sauce
7. Get 1 piece medium size onion chopped
8. Make ready 1 large jalapeno or red chili pepper, sliced thin
9. Take 2 tbsp chopped red bell pepper
10. Get salt and ground pepper to taste
11. Prepare cooking oil

Instructions to make Tokwat Baboy (Tofu and Pork):

1. In a bowl, combine soy sauce, vinegar, sugar, ginger, onion, bell pepper, salt and ground pepper to taste. Stir well and taste to see if salt or more sugar is needed. Set aside.
2. Cut tofu into bite size and deep fry in oil until golden brown and crispy.
3. Cut pork into bite size and deep fry in oil until golden brown
4. In a large bowl, combine fried tofu and pork. Pour in vinegar-soy sauce mixture and toss until well combined.
5. Top with jalapeno pepper and stir. Best serve with arroz caldo (see my recipe) and/or serve as appetizer. Enjoy!
6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food tokwat baboy (tofu and pork) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!