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Steam Ground Fish and Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Etta Green

Steam Ground Fish and Tofu
Steam Ground Fish and Tofu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steam ground fish and tofu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steam Ground Fish and Tofu is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Steam Ground Fish and Tofu is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook steam ground fish and tofu using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steam Ground Fish and Tofu:
  1. Prepare 200 g ground fish
  2. Make ready 2 blicks of tofu
  3. Prepare 1 pinch white pepper
  4. Prepare 2 drops sesame oil
Steps to make Steam Ground Fish and Tofu:
  1. Mash the tofu and put in a strainer.Leave it for some time,to drip the water.
  2. After that,combine it with ground fish,white pepper and sesame.oil.
  3. Mix all together and transfer in a steaming bowl.
  4. Boil water in the steaner then steam it for 10-15 mins.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food steam ground fish and tofu recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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