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Egg and Tofu Omellete Recipe

 ·  ☕ 2 min read  ·  ✍️ Lora Cunningham

Egg and Tofu Omellete
Egg and Tofu Omellete

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, egg and tofu omellete. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg and Tofu Omellete is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Egg and Tofu Omellete is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook egg and tofu omellete using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg and Tofu Omellete:
  1. Make ready 1 silken tofu
  2. Prepare 3 eggs
  3. Get Pinch salt
  4. Prepare 2 stalks soring onion
  5. Get 1/3 red chilli
  6. Prepare 1 tsp cooking oil
Instructions to make Egg and Tofu Omellete:
  1. Gently sice the tofu then arrange in a plate
  2. Crack egg and add just a little salt.Then beat ut and pour over the tofu.
  3. Then sprinkle chilli and spring onion on top
  4. Heat pan and add oil then.slowly pour the mixture.
  5. Slowly fry it and cover
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food egg and tofu omellete recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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