Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, faux mozzarella sticks. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Press tofu to remove excess liquid. Cut the brick in half along the short side. Store the other half in a freezer bag for another meal. Faux mozzarella sticks is one of the most favored of current trending meals on earth.

Faux mozzarella sticks is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Faux mozzarella sticks is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have faux mozzarella sticks using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Faux mozzarella sticks:

1. Make ready 1/2 half brick of firm tofu
2. Get 1.5 cups flour
3. Prepare 1.5 cups bread crumbs
4. Make ready Water
5. Get garlic powder, onion powder, lemon pepper, nutritional yeast

Mozzarella sticks may be served with tomato, ketchup, or marinara sauce. Thanks for sharing Mozzarella sticks recipe. I love to try this because this is my favorite dish. Nice been wanting to try home made mozzarella sticks for a long time but never got around to it, maybe ill.

Steps to make Faux mozzarella sticks:

1. Press tofu to remove excess liquid
2. Cut the brick in half along the short side. Store the other half in a freezer bag for another meal. Cut remaining half lengthwise so that you'll have to equal sheets. Cut Into strips that resemble mozzarella sticks (8-10) Not too thin or thick. Season two sides with garlic powder, onion powder, lemon pepper, and nutritional yeast.
3. Put the flour into a shallow dish. Mix with garlic powder, onion powder, lemon pepper, and nutritional yeast. Put tofu strips into flour mixture and cover all sides. Remove from the flour.
4. Add water to the remaining flour until it looks like thin pancake mix. Add the bread crumbs to a shallow dish. Coat the seasoned tofu strips in the wet mix the toss in the bread crumbs.
5. Immediately place the coated strips on a greased cookie sheet, if baking. If frying, place in a plate until you are ready to fry.
6. Place in a preheated oven at 375 degrees for 10-12 minutes then turn and bake for another 10 minutes.make sure you monitor them the second 10 minutes to make sure they don't burn. Bake longer if they aren't crispy enough. It all depends on your oven.
7. If frying, make sure the oil is at 350 degrees and only fry for a few minutes while watching them closely. They will get too dark and/or burn. Remove from the oil and place on a rack to drain.
8. Ready to serve and ENJOY!

I love to try this because this is my favorite dish. Nice been wanting to try home made mozzarella sticks for a long time but never got around to it, maybe ill. Mozzarella sticks are one of the best comfort foods to order from restaurants , but they're tricky to replicate at home without a deep fryer. Petite Cuisine's mozzarella sticks are worth buying in bulk. Dip in egg and crumbs again.

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