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Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan Recipe

 ·  ☕ 2 min read  ·  ✍️ Mike Lamb

Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan
Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vickys soy-free tofu chicken nuggets, gluten-free, nut-freevegan. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vickys soy-free tofu chicken nuggets, gluten-free, nut-freevegan using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan:
  1. Prepare 320 grams Vickys Soy-free Tofu from my profile vic20adamant, sliced into wide strips
  2. Prepare 60 ml coconut milk
  3. Make ready 2 tbsp mustard
  4. Make ready 3 tbsp nutritional yeast flakes
  5. Make ready 90 grams breadcrumbs
  6. Prepare 60 grams plain flour
  7. Take 1 tsp chicken seasoning
  8. Take 1 tsp garlic powder
  9. Get 1 tsp onion powder
  10. Take 1/2 tsp salt
  11. Get 1/4 tsp pepper
  12. Prepare 3 tbsp vegetable oil if frying
Instructions to make Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan:
  1. If you want to oven bake rather than fry these, preheat the oven to gas 5 / 190C / 375°F
  2. In a bowl combine the milk, mustard and nutritional yeast
  3. In another bowl combine the breadcrumbs, flour and seasonings
  4. Dip each piece of tofu in the milk mixture then coat well in the flour mixture
  5. Either fry in the oil until each side is lightly browned or bake in the oven for 20 minutes turning halfway through
  6. Serve with baked beans, chips/fries, tomato ketchup, salad, whatever you like. My kids prefer the beans!
  7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food vickys soy-free tofu chicken nuggets, gluten-free, nut-freevegan recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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