Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, reduced calories tofu cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Reduced Calories Tofu Cheesecake is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Reduced Calories Tofu Cheesecake is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have reduced calories tofu cheesecake using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Reduced Calories Tofu Cheesecake:

1. Prepare 1 amount Ingredients
2. Get 150 grams Cream cheese
3. Make ready 100 ml Plain yogurt
4. Prepare 200 grams Silken tofu
5. Get 4 tbsp Honey
6. Make ready 4 tbsp White flour
7. Prepare 2 Eggs
8. Get 2 tbsp Lemon juice

Steps to make Reduced Calories Tofu Cheesecake:

1. Wrap tofu in paper towels and microwave for 2 minutes. Place a weight on top to drain.
2. Place the tofu (from step 1) and plain yogurt on a colander or sieve lined with a paper towel. Set aside for 30 minutes to an hour for further draining.
3. Combine the mixture from step 2, cream cheese (brought to room temperature), honey, flour, eggs, and lemon juice in a blender. Blend thoroughly.
4. Pour into a pan lined with parchment paper. Bake in a 170°C (338°F) preheated oven for 30 to 40 minutes.
5. When done, remove from the pan.
6. Serve as it is, or chill in the fridge first. Top with cream or fruits if you like.
7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food reduced calories tofu cheesecake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!