Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, potato tofu kanten cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato Tofu Kanten Cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Potato Tofu Kanten Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook potato tofu kanten cake using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Potato Tofu Kanten Cake:

1. Get 1 block Tofu (silken)
2. Prepare 3 Potatoes (small)
3. Get 50 grams Sugar
4. Make ready 15 grams Skim milk powder
5. Prepare 4 grams Powdered kanten

Steps to make Potato Tofu Kanten Cake:

1. Place the tofu on a microwave safe plate and microwave (500 W) for 3 minutes without covering with plastic wrap. Drain the tofu in a colander for 30 minutes.
2. Peel the potatoes and cut them into bite-size pieces. Cover loosely with a plastic wrap and microwave (500 W) for 3- 5 minutes until softened. Make sure you can poke through with a bamboo skewer. Pre-heat the oven to 180°C.
3. Place the tofu and cooked potatoes in the food processor. Press start and blend until smooth.
4. Add sugar, skim milk powder, and powdered kanten to the food processor and press start. Blend until all of the ingredients are incorporated.
5. Pour the batter into a mold.
6. Bake in a 180°C oven for about 30 minutes. When finished baking, let it cool.
7. When cooled, chill in the refrigerator.
8. When completely cooled, remove the cake from the mold and cut.
10. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food potato tofu kanten cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!