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For Dieters! Tofu Kanten Chocolate Recipe

 ·  ☕ 2 min read  ·  ✍️ Lela Rivera

For Dieters! Tofu Kanten Chocolate
For Dieters! Tofu Kanten Chocolate

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, for dieters! tofu kanten chocolate. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

For Dieters! Tofu Kanten Chocolate is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. For Dieters! Tofu Kanten Chocolate is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have for dieters! tofu kanten chocolate using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make For Dieters! Tofu Kanten Chocolate:
  1. Make ready 1 block Tofu (silken)
  2. Get 50 grams Dark brown sugar (or white sugar)
  3. Get 30 grams Pure cocoa powder (unsweetened)
  4. Prepare 30 grams Skim milk powder
  5. Get 4 grams Powdered kanten
  6. Get 1 tsp Cinnamon (optional)
Instructions to make For Dieters! Tofu Kanten Chocolate:
  1. Preheat the oven to 170℃. Put all the ingredients into a food processor.
  2. Switch the food processor on. Blend until the mixture becomes nice and smooth.
  3. Pour the tofu mixture into the muffin cups.
  4. Bake for 20-25 minutes at 170℃. They won't be completely hardened when they are freshly baked, but that's alright. After they cool down thoroughly, chill them in the fridge.
  5. They will set once they're chilled. Keep them refrigerated.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food for dieters! tofu kanten chocolate recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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