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Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker Recipe

 ·  ☕ 2 min read  ·  ✍️ Nellie Simpson

Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker
Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, firm tofu & soy milk bread (oil-free) made in a bread maker. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have firm tofu & soy milk bread (oil-free) made in a bread maker using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker:
  1. Make ready 250 grams Bread (strong) flour
  2. Take 150 grams Tofu (firm)
  3. Prepare 100 ml Soy milk
  4. Prepare 10 grams Sugar
  5. Prepare 2 grams Salt
  6. Take 3 grams Dry yeast
Steps to make Firm Tofu & Soy Milk Bread (Oil-free) Made in a Bread Maker:
  1. Add all the ingredients except for the yeast in the bread case. Put the yeast in the yeast compartment.
  2. Start the quick-bake and the lightly-toasted crust settings on the bread maker.
  3. Ready to serve and ENJOY!

So that is going to wrap it up with this special food firm tofu & soy milk bread (oil-free) made in a bread maker recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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