Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cocoa pound cake with tofu and banana. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cocoa Pound Cake with Tofu and Banana is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cocoa Pound Cake with Tofu and Banana is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cocoa pound cake with tofu and banana using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cocoa Pound Cake with Tofu and Banana:
- Take 100 grams Pancake mix
- Make ready 120 grams Silken tofu (draining unnecessary)
- Prepare 1 Banana
- Take 20 grams Cocoa powder
Steps to make Cocoa Pound Cake with Tofu and Banana:
- Cut some of the banana into several thin slices to be used for decoration. Add the remaining banana along with the tofu into a bowl and mash the ingredients using a hand mixer or a potato masher.
- Add the cocoa powder and pancake mix to the bowl in Step 1 and lightly mix the ingredients together.
- Pour the batter into the pound cake mold and lay the thinly sliced banana on top as a decoration.
- Bake in an oven for 25 minutes at 180℃. Done!
- Ready to serve and ENJOY!
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