Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chocolate chip tofu muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Chocolate Chip Tofu Muffins is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Easy Chocolate Chip Tofu Muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have easy chocolate chip tofu muffins using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chocolate Chip Tofu Muffins:

1. Take 200 grams Pancake mix
2. Get 200 grams Silken Tofu (unstrained)
3. Make ready 20 to 40 grams Sugar (I use light brown sugar)
4. Make ready 2 Eggs
5. Get 40 to 50 grams Butter
6. Get 1 Chocolate chips

Instructions to make Easy Chocolate Chip Tofu Muffins:

1. Melt the butter in the microwave.
2. Use a whisk to combine the milk and eggs.
3. Break up the tofu with your hands as you add it to Step 2 and mix it in well.
4. Add the melted butter and mix it in well.
5. Add the pancake mix in 2 or 3 batches, lightly mixing it in with a rubber spatula after each addition.
6. Lastly, add the chocolate chips and mix them in lightly.
7. Pour the batter into the muffin cups until about 70% filled.
8. Bake for 25-30 minutes at 190°C. When the batter doesn't stick to an inserted skewer, they're done! Let them cool and then enjoy.
9. You can also make this using a pound cake pan.
10. Easy Chocolate Chip Tofu Muffins https://cookpad.com/us/recipes/147229-tofu-chocolate-chip-muffins (see recipe)
11. Ready to serve and ENJOY!

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