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Ready in 10 Minutes: Tofu and Rice Flour Donuts Recipe

 ·  ☕ 2 min read  ·  ✍️ Hunter Diaz

Ready in 10 Minutes: Tofu and Rice Flour Donuts
Ready in 10 Minutes: Tofu and Rice Flour Donuts

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ready in 10 minutes: tofu and rice flour donuts. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ready in 10 Minutes: Tofu and Rice Flour Donuts is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Ready in 10 Minutes: Tofu and Rice Flour Donuts is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook ready in 10 minutes: tofu and rice flour donuts using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ready in 10 Minutes: Tofu and Rice Flour Donuts:
  1. Make ready 100 grams Silken tofu
  2. Make ready 100 grams Rice flour
  3. Prepare 25 grams Sugar
  4. Take 1 tsp Baking powder
  5. Get 1 Oil for deep frying (as needed)
Instructions to make Ready in 10 Minutes: Tofu and Rice Flour Donuts:
  1. Place all the ingredients in a plastic bag and mix.
  2. Form the dough into small balls using 2 spoons, and plop them into the oil heated to 170°C to deep fry. They are ready when golden brown.
  3. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food ready in 10 minutes: tofu and rice flour donuts recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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