Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, seaweeds and tofu soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Seaweeds and tofu soup is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Seaweeds and tofu soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook seaweeds and tofu soup using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Seaweeds and tofu soup:
- Make ready 1 packages seaweeds,about 150 grams
- Get 4 packages eggs tofu
- Make ready 1 chicken breast
- Take 1 liter water
- Prepare 1 tbsp soy sauce
- Make ready 1 1/2 tbsp oyster sauce
- Take 1/3 tbsp black pepper
- Prepare 1 bunch cilantro
- Make ready 1/2 tbsp salt
- Make ready 1 carrot
- Make ready 2 clove garlic
- Prepare 1 tbsp sesame oil ,or half
Instructions to make Seaweeds and tofu soup:
- Boil water on medium heat with salt ,cilantro stems ,after it warm reduce to low heat
- thinny slice carrot,add to soup pot
- Mince chicken breast ,mix well with pepper,soy sauce,oyster sauce,sesame oil
- Mix well chicken,make small balls ,drop one by one to soup pot,let it simmer until float up ,tendered,all flavored from meat seasoned soup
- Cut eggs tofu about 1 inche..add to soup
- Add seaweeds,For seaweed,i put in the tray at bake for fews mins to make good smell,but you can tear it and add in soup imediately
- Simmer 20 to 30 more mins,before serving add cilantro and crispy garlic
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food seaweeds and tofu soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!