Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet and salty atsuage cheese bake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet and Salty Atsuage Cheese Bake is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Sweet and Salty Atsuage Cheese Bake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have sweet and salty atsuage cheese bake using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Salty Atsuage Cheese Bake:

1. Make ready 1 piece Atsuage
2. Make ready 1 as liked Easy melting cheese
3. Get 2 tbsp ◆Soy sauce
4. Make ready 2 tbsp ◆Sake
5. Take 3 tbsp ◆Mirin

Steps to make Sweet and Salty Atsuage Cheese Bake:

1. Pour boiling water over the atsuage to remove any excess oil, then chop it up into bite-sizes.
2. Mix the ◆ ingredients in a frying pan and bring to a boil.
3. Add the atsuage to the same frying pan. Turn it over once in a while and simmer to reduce the sauce.
4. Line up the atsuage on a heatproof dish. Top with melting cheese. Bake for 4-5 minutes in a toaster oven to finish.
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food sweet and salty atsuage cheese bake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!