Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, poh choy tofu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Poh Choy Tofu is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Poh Choy Tofu is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have poh choy tofu using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Poh Choy Tofu:

1. Make ready 6 eggs
2. Take 500 ml sugarless soy milk
3. Prepare Poh Choy Chinese spinnach
4. Take 1/2 tsp salt
5. Make ready Mushroom
6. Make ready 1 tbsp oyster sauce
7. Take 1 tbsp soy sauce
8. Make ready 1 tsp sugar
9. Prepare 1 tsp sesame oil
10. Make ready 1 tbsp Shaoxing wine
11. Take 3 cloves chopped garlic

Instructions to make Poh Choy Tofu:

1. Cut poh choy into small pieces and make it dry.
2. Beat 6 eggs and add 500ml sugarless soy milk. Add 1/2 tsp salt.
3. Place a piece of baking paper onto a steaming tray. Spread the vege all over the tray.
4. Pour the egg mixture into the tray. Cover the tray with aluminum foil. Steam the egg for 30 mins in med heat.
5. Cool down the tofu egg and transfer into a flat plate. Cut the tofu into smaller square pieces.
6. Deep fry the tofu in low heat oil for 2 mins on both sides. Fry the bottom first.
7. Place the fried tofu on a serving plate.
8. Stir fry the garlic, mushroom and add in seasoning. Add 1 cup of water and braised for 3 mins. Add cornstarch solution to thicken sauce. Pour the sauce on top of tofu and ready to serve.
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food poh choy tofu recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!