Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, soba inari (japanese soba noodle in aburaage pocket). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soba Inari (Japanese Soba Noodle in Aburaage Pocket) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Soba Inari (Japanese Soba Noodle in Aburaage Pocket) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook soba inari (japanese soba noodle in aburaage pocket) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soba Inari (Japanese Soba Noodle in Aburaage Pocket):
- Prepare 3 Aburaage
- Take 2 tablespoon Mirin
- Take 1 tablespoon soy sauce
- Get 1 tablespoon sugar
- Prepare 2 tablespoon water
- Take 100 g Soba noodles
- Prepare 1 egg
- Prepare green onion
Instructions to make Soba Inari (Japanese Soba Noodle in Aburaage Pocket):
- Cut Aburaage half and open inside like pocket.
- Mix seasonings and cook Aburaage in it until seasoning mixtures exhausted.
- Boil soba noodles and cool and wash in water.
- Put soba noodles in Aburaage pocket and garnish with fried egg and green onion.
- Eat with your favorite sauce. Lemon soy sauce, soba soup, wasabi soy sauce or just wasabi are nice. Today’s dinner. 🇯🇵😉💕
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food soba inari (japanese soba noodle in aburaage pocket) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!