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Stuffed Tofu Puffs Recipe

 ·  ☕ 2 min read  ·  ✍️ Lillian Garrett

Stuffed Tofu Puffs
Stuffed Tofu Puffs

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed tofu puffs. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Tofu Puffs is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Stuffed Tofu Puffs is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook stuffed tofu puffs using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Tofu Puffs:
  1. Make ready 12 tofu puffs
  2. Make ready 250 g ground fish
  3. Get Cooking.oil
  4. Take leaves Some celery
  5. Make ready 1 shallot.minced
  6. Make ready 1 tsp flour dissolved in water
  7. Get 1 tsp oyster sauce
  8. Take 1 little bit of chilli.small diced
Instructions to make Stuffed Tofu Puffs:
  1. Wash tofu puffs and cut halfway.Scoop onevtsp ground fish and stuffed in tofu.
  2. Boil water in the steamer abd steam stuffed tofu fir 15 mins.When done remove cover and set aside
  3. Heat a pan and pour oil sautee shallots then chilli.And then pour oyster sauce and flour diluted in water.Mix until the sauce thickens.Pour over cooked tofu
  4. Ready to serve and ENJOY!

So that is going to wrap this up with this special food stuffed tofu puffs recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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