Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, japanese salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Wakame salad is a traditional Japanese salad. See recipes for Summer Japanese Salad too. While potato salad may seem like the quintessential Western salad, it's also a popular dish in Japan. Everbody loves salad, especially Japanese salad.

Japanese salad is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Japanese salad is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook japanese salad using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Japanese salad:

1. Take 1 zucchini dice
2. Prepare 1 large tomato dice seeded
3. Make ready 1 cabbage finely cut
4. Get 1 soft tofu (cold dish tofu)
5. Make ready 1 large avocado dice
6. Get dressing
7. Make ready 1 Japanese mayonnaise (depends how large your salad)
8. Prepare 1 wasabi (depends how hot you want)

Japan has many simmered dishes such as fish products in broth. Reviews for Photos of Famous Japanese Restaurant-Style Salad Dressing. How Potato Salad ended up in Japan. Who said that you can only use mayonnaise as a stand-alone dressing?

Instructions to make Japanese salad:

1. Mix all the ingredients,cucumber, tomato,cabbage, tofu,avocado in a large bowl.
2. Mix wasabi and Japanese mayonnaise. Mix well. And mix with the salad.
4. You can sprinkle with almond flakes if you want to.
5. Ready to serve and ENJOY!

How Potato Salad ended up in Japan. Who said that you can only use mayonnaise as a stand-alone dressing? Here's one good example of a vinaigrette salad dressing from Japan Gamja-salad 감자샐러드. They are similar to Japanese bento or Indian tiffin, and are usually made with a few different vegetable and meat side. Season to taste with salt and pepper.

So that is going to wrap this up with this special food japanese salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!