Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese braised pork. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese braised pork is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chinese braised pork is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chinese braised pork using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese braised pork:

1. Take 650 g pork belly
2. Prepare 3 star anise
3. Take 1 cube red tofu
4. Make ready 1 tbs red tofu liquid
5. Take 2 tbs dark soya sauce
6. Take 1 tbs shaoxing wine
7. Get 1 tbs honey
8. Make ready 1 tbs olive oil
9. Take 2 tsp minced garlic
10. Take 2 cups water

Instructions to make Chinese braised pork:

1. Chop pork. Add garlic and olive oil, cook till browned (heat 9)
2. Add sauce, cook till simmering
3. Add pork, coat thoroughly. Cook till simmering, then lower heat to 3, simmer for 1h 45 mins, stirring every 30 mins
4. Ready to serve and ENJOY!

So that is going to wrap this up with this special food chinese braised pork recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!