Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, crispy tofu. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crispy Tofu is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Crispy Tofu is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook crispy tofu using 4 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crispy Tofu:
- Take 1 lb extra firm tofu, pressed
- Get 1/4 cup soy aminos
- Prepare 2-3 drops hot sauce
- Make ready Flour blend: equal parts rice flour, tapioca starch, almond flour
Instructions to make Crispy Tofu:
- Preheat oven 400
- Cube tofu
- In small bowl, combine aminos and hot sauce
- Add tofu to sauce and gently stir
- Leave tofu in sauce until it is absorbed
- In bag, blend flours
- Add flours to tofu and stir to coat
- Place parchment onto a baking sheet
- Arrange tofu in single layer on sheet
- Bake 30-35 minutes, turning tofu 2-3 times until crisp all over
- Serve with Thai peanut sauce for dipping
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food crispy tofu recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!