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Healthy Chinese Cabbage Rolls with Tofu Recipe

 ·  ☕ 3 min read  ·  ✍️ Marcus Higgins

Healthy Chinese Cabbage Rolls with Tofu
Healthy Chinese Cabbage Rolls with Tofu

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, healthy chinese cabbage rolls with tofu. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Healthy Chinese Cabbage Rolls with Tofu is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Healthy Chinese Cabbage Rolls with Tofu is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy chinese cabbage rolls with tofu using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Chinese Cabbage Rolls with Tofu:
  1. Make ready 200 grams Mixed ground beef and pork
  2. Make ready 1/2 block Firm tofu
  3. Take 1 clove Garlic
  4. Take 1 heaping tablespoon Krazy Salt
  5. Get 1 (to taste), 1/3 teaspoon Nutmeg
  6. Prepare 400 grams Chinese or napa cabbage
Steps to make Healthy Chinese Cabbage Rolls with Tofu:
  1. This is the same recipe for Tofu Hamburger Patties. Briefly drain the tofu in a colander. https://cookpad.com/us/recipes/156703-tofu-hamburgers-this-recipe-comes-directly-from-a-former-chef (see recipe)
  2. Then squeeze the tofu with your hands to get out any more excess moisture. Put everything into a bowl.
  3. Mix it all together well.
  4. Boil the Chinese cabbage until tender.
  5. Soak it in water.
  6. If it's a large leaf, just use 1. If there are small leaves, layer 2 together.
  7. Divide the meat mixture into 4 portions and form each one into a patty. Place it on the edge of the Chinese cabbage leaf closest to you.
  8. Roll it up. Now fold in the left edge and right edge.
  9. Wrap until the very end of the leaf. Push the opposite end into the center of the meat. If you do this, you won't need any toothpicks.
  10. You can make 4 rolls. You could also make smaller portions to make more rolls.
  11. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food healthy chinese cabbage rolls with tofu recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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