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An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl Recipe

 ·  ☕ 3 min read  ·  ✍️ Gerald Ortiz

An Economical Dish:  Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl
An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl:
  1. Get 300 grams Thinly sliced pork (or coarsely chopped)
  2. Prepare 1 bag Bean sprouts
  3. Get 300 grams Tofu (firm)
  4. Prepare 4 Onsen or hot spring eggs - soft poached eggs
  5. Make ready 5 tbsp ★Soy sauce
  6. Take 2 tbsp ★Mirin
  7. Prepare 3 tbsp ★Sugar
  8. Make ready 50 ml ★Water
Instructions to make An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl:
  1. These are all the ingredients! If the pork is already already cut into easy to eat pieces, you don't even need a cutting board. If the pork pieces are big, cut into bite sized pieces.
  2. Put all the ★ ingredients in a pan and bring to a boil. Add the pork and simmer while coating it with the sauce. When the meat is cooked through, add the bean sprouts. Cover with a lid and simmer for about 2 minutes.
  3. Open the lid, and add the tofu while crumbling it up with your hands. Mix everything together. When it is bubbling, it's done.
  4. Put some rice in a bowl, spoon on plenty of the mixture from Step 3, top with an onsen egg (microwaved) and enjoy.
  5. To make the onsen egg: put 50 ml of water and 1 egg in a mug, cover with a small plate and microwave for 50 seconds at 500 W.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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