Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, warming oyster hot pot. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Warming Oyster Hot Pot is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Warming Oyster Hot Pot is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook warming oyster hot pot using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Warming Oyster Hot Pot:

1. Get 1 bag Cooking oysters
2. Make ready 1 small block Tofu (silken)
3. Prepare 1 Japanese leek
4. Prepare 3 leaves Chinese cabbage leaves
5. Make ready 1/2 pack Shimeji mushrooms
6. Prepare 1/2 bunch Spinach
7. Get 1 Thin aburaage
8. Prepare 1000 ml Water
9. Make ready 10 cm Kombu
10. Get 2 tbsp Sugar
11. Get 1 tbsp Mirin
12. Make ready 1 tbsp Sake
13. Take 1 tbsp Usukuchi soy sauce
14. Prepare 4 heaping tablespoons Miso
15. Make ready 1 heaping tablespoon Ground sesame seeds

Instructions to make Warming Oyster Hot Pot:

1. Cut the Chinese cabbage, Japanese leek, spinach, tofu, and thin aburaage into bite-sized pieces. Separate the shimeji mushrooms. Thoroughly wash the oysters to get rid of any dirt.
2. Fill a pot with water and add kombu, then add the vegetables, tofu, and thin aburaage, and bring to a boil. As it starts to boil, remove the kombu and simmer for about 3 minutes until the vegetables are tender.
3. Mix the miso, usukuchi soy sauce, mirin, and sugar together. Add to the pot, and after the miso dissolves, add the oysters.
4. Once the oysters have cooked through, turn off the heat, add the ground sesame seeds, and it's complete.
5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food warming oyster hot pot recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!