Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken breast and tofu simmer. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Breast and Tofu Simmer is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Breast and Tofu Simmer is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken breast and tofu simmer using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Breast and Tofu Simmer:

1. Prepare 1 Chicken breast
2. Get 1 block Tofu (firm or silken)
3. Take 1 ○Sake, soy sauce (for marinating the chicken)
4. Make ready 1 ○Katakuriko slurry (for coating the chicken)
5. Get 2 tbsp each ★ Sake, mirin, water
6. Take 1/2 to 1 tablespoon ★ Chinese soup stock
7. Make ready 1 tbsp Sesame oil (for finishing)

Instructions to make Chicken Breast and Tofu Simmer:

1. Slice the chicken diagonally into bite sized pieces (about the size of chicken nuggets). Marinate in a mixture of sake and soy sauce (3:1 ratio).
2. Coat the chicken with katakuriko. Add a generous amount of oil in a frying pan, and brown the chicken on both sides. Add the cubed tofu.
3. Add the combined ★ ingredients and bring to a boil. Drizzle sesame oil to finish.
4. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food chicken breast and tofu simmer recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!