Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, silken almond tofu. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Silken Almond Tofu is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Silken Almond Tofu is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have silken almond tofu using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Silken Almond Tofu:

1. Make ready 30 grams ○ Chinese apricot kernel flour
2. Take 2 grams ○ Powdered kanten
3. Prepare 35 grams ○ Sugar
4. Take 150 ml ○ Water
5. Take 350 grams Milk
6. Get 1 tsp Amaretto (optional)
7. Make ready Syrup
8. Take 100 ml Water
9. Get 20 grams Sugar
10. Get 1 tsp Amaretto or lemon juice (optional)

Steps to make Silken Almond Tofu:

1. Put the ○ ingredients into a pot. Combine well with a whisk, then continue to mix while adding the water a little at a time.
2. Heat on medium, while mixing continuously. When it starts to thicken, add a tiny bit of milk to dilute. Repeat this step several times.
3. Once the batter has thinned, and there's no more danger of it lumping, mix in the rest of the milk, while continuously stirring. Heat until it begins to boil.
4. Strain into a bowl through a fine-meshed strainer, then add the amaretto. Prepare a chilled water bath under the bowl, and let cool while stirring.
5. Wrap the bowl in plastic, then chill in the refrigerator to set. Combine the syrup ingredients, mix, and chill.
6. When serving into individual dishes, use a large spoon to scoop. You can also let the batter set in individual dishes. Drizzle on the syrup, and enjoy!
7. Seefor Almond Tofu Blancmange. https://cookpad.com/us/recipes/145984-rich-thick-and-juicy-almond-tofu-blanc-mange (see recipe)
8. Ready to serve and ENJOY!

So that is going to wrap it up for this special food silken almond tofu recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!