Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, broccoli with silken tofu sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Broccoli with Silken Tofu Sauce is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Broccoli with Silken Tofu Sauce is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have broccoli with silken tofu sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli with Silken Tofu Sauce:

1. Take 1 bunch Broccoli
2. Make ready 1 block Silken tofu
3. Get 1 tsp Grated ginger
4. Prepare 2 tsp Chicken stock granules
5. Make ready 1 tsp + an equal amount of water Katakuriko
6. Make ready 1 Egg white
7. Prepare 1 Salt and pepper
8. Take 1/2 tsp Sesame oil

Steps to make Broccoli with Silken Tofu Sauce:

1. Divide the broccoli into small florets. Blanch quickly in boiling water or heat in the microwave. Arrange on a dish. The trick is to not overcook the broccoli.
2. Put the silken tofu in a frying pan and turn on the heat. Mash the tofu until it is almost liquid.
3. When it starts to simmer, add the ginger and chicken stock granules. Cook over low heat for about 2 minutes so the flavors meld. Season with salt and pepper, add the katakuriko and stir to thicken.
4. Add the egg white and stir vigorously. Finally, add the sesame oil and remove from the heat. Pour the sauce over the broccoli. All done.
5. Silken tofu can vary in consistency. If the tofu you're using is rather firm, you can add a small amount of water at Step 2 and adjust the thickness to your liking.
6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food broccoli with silken tofu sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!