close
This page looks best with JavaScript enabled

Mabo Dofu Don Recipe

 ·  ☕ 3 min read  ·  ✍️ Jean Ryan

Mabo Dofu Don
Mabo Dofu Don

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mabo dofu don. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mabo Dofu Don is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mabo Dofu Don is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have mabo dofu don using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mabo Dofu Don:
  1. Get 4 servings Freshly Cooked Rice
  2. Make ready 500 g Tofu *Momen Tofu is preferred
  3. Get 250-300 g Pork Mince
  4. Take 1 clove Garlic *finely chopped
  5. Prepare 1 small piece Ginger *finely chopped
  6. Prepare 4 Thick Spring Onions
  7. Get 1 tablespoon Oil
  8. Get <Sauce Ingredients>
  9. Make ready 1 tablespoon Dark Colour Miso *Red Miso recommended
  10. Make ready 1 tablespoon Soy Sauce
  11. Make ready 1 tablespoon Sugar
  12. Make ready 2-3 teaspoons Toban Djan (Chili Bean Sauce)
  13. Make ready 2 tablespoons Sake
  14. Take 1 cup Chicken Stock *OR Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon
  15. Prepare 1 tablespoon Sesame Oil
  16. Get 1 tablespoon Potato Starch
Instructions to make Mabo Dofu Don:
  1. Prepare vegetables. Basically you need to finely chop up everything. Save green part of Spring Onion for the topping. Cut Tofu into bite-size cubes.
  2. Place all the sauce ingredients in a mixing bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
  3. Heat Oil in a large frying pan or a wok, cook Pork Mince and vegetables breaking up the mince.
  4. Before you add the sauce mixture into the pan, mix it well again. Then pour in the sauce mixture and bring it to boil and let it thicken.
  5. Add Tofu and gently mix and combine.
  6. Half fill a bowl with freshly cooked rice and cover it with the Mabo Dofu mixture. Sprinkle with the chopped green part of Spring Onion and serve.
  7. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food mabo dofu don recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share on