Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chirashizushi (scattered sushi). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chirashizushi (Scattered Sushi) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chirashizushi (Scattered Sushi) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chirashizushi (scattered sushi) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chirashizushi (Scattered Sushi):

1. Get 4 cups vinegared sushi rice → https://cookpad.com/us/recipes/250450-vinegared-sushi-rice
2. Get 2 shiitake mushrooms (soak them in water for more than 1 hour.)
3. Make ready 1/2 carrot (peel and cut into thin sticks)
4. Take 1 abura-age (deep-fried tofu)
5. Make ready 2 eggs for kinshi-tamago (shredded thin omelette for topping)
6. Prepare 1 bunch spinach (trimmed and blanched in boiling water and cut into 3 cm for topping)
7. Get 2 Tbsp red pickled ginger (for topping)
8. Get 1 Tbsp toasted sesame seeds
9. Make ready 280 ml dashi (use the soaking liquid from shiitake mushrooms) *
10. Prepare 40 ml soy sauce *
11. Make ready 40 ml mirin *
12. Get 30-40 g sugar, to taste *

Instructions to make Chirashizushi (Scattered Sushi):

1. Remove stems of shiitake mushrooms and slice thinly. Cut aburaage into short strips.
2. Put shiitake mushrooms, carrot, abura-age, and the * ingredients and bring to a simmer over medium heat, then lower the heat, and continue to simmer until the liquid is almost gone. Let them cool.
3. Put vinegared sushi rice, simmered vegetables into a (wooden sushi) bowl and mix together.
4. Top with kinshi-tamago, pickled ginger, spinach, sesame to finish.
5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food chirashizushi (scattered sushi) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!