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Crispy Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Christina Stewart

Crispy Tofu
Crispy Tofu

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy tofu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crispy Tofu is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Crispy Tofu is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have crispy tofu using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Tofu:
  1. Take 1 tofu block, cubed
  2. Make ready 3-4 tbsp cornstarch
  3. Get 1 tbsp chili salt
  4. Take 4 garlic cloves, minced
  5. Take Dash pepper
  6. Get Oil
  7. Take chilies (optional)
Instructions to make Crispy Tofu:
  1. Press tofu to remove water. Pan sear tofu until crisp and golden brown. Let cool and cut into cubes.
  2. In a bowl mix cornstarch, pepper, and chili salt. Coat tofu cubes in cornstarch mixture thoroughly.
  3. On high heat add oil, salt, chilies, and garlic.
  4. Add tofu into pan and grill until sides are evenly crisp.
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this special food crispy tofu recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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