Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okra and tofu hamburgers with miso sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Okra and Tofu Hamburgers with Miso Sauce is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Okra and Tofu Hamburgers with Miso Sauce is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook okra and tofu hamburgers with miso sauce using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Okra and Tofu Hamburgers with Miso Sauce:
- Prepare 1 block Firm tofu
- Prepare 8 to 10 Okra
- Prepare 1 can Canned tuna
- Make ready 1 Egg
- Get 2 to 3 tablespoons Katakuriko
- Prepare 1 pinch of each Salt and pepper
- Make ready For the miso sauce:
- Get 2 tbsp ◎ Miso
- Make ready 2 tbsp ◎ Sugar
- Prepare 2 tbsp ◎ Mirin
- Make ready 3 to 7 tablespoons ◎ Water
- Make ready For teriyaki sauce:
- Prepare 2 tbsp Soy sauce
- Make ready 1 to 2 tablespoons or (to taste) Sugar
- Get 1 tbsp Mirin
- Prepare 1 tbsp Mentsuyu (optional)
- Get 1 to thin to the consistency and taste you want Water
Instructions to make Okra and Tofu Hamburgers with Miso Sauce:
- Put the tofu on a sieve, place a weight on top and leave to drain for about 20 minutes. Or use whatever tofu draining method you prefer.
- Put the tofu, chopped up okra and drained tuna into a bowl and mash into a paste.
- Divide into portions and form into round patties, and pan fry on both sides over medium heat. They are very soft and fall apart easily, so be careful when you're flipping them over!!
- Combine the ◎ miso sauce ingredients. Add to the pan and coat the burgers with the sauce and it's done. Please adjust the sauce to your taste.
- (Edit) As long as the tofu mixture is firm enough that it doesn't slide off your hand when you're trying to form it, 2 tablespoons of katakuriko is enough. The mixture is quite soft.
- This is with the miso sauce!
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food okra and tofu hamburgers with miso sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!