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An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl Recipe

 ·  ☕ 3 min read  ·  ✍️ Bryan Hayes

An Economical Dish:  Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl
An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl:
  1. Make ready 300 grams Thinly sliced pork (or coarsely chopped)
  2. Prepare 1 bag Bean sprouts
  3. Make ready 300 grams Tofu (firm)
  4. Make ready 4 Onsen or hot spring eggs - soft poached eggs
  5. Take 5 tbsp ★Soy sauce
  6. Take 2 tbsp ★Mirin
  7. Get 3 tbsp ★Sugar
  8. Take 50 ml ★Water
Instructions to make An Economical Dish: Pork, Bean Sprouts, and Tofu Sukiyaki-don Rice Bowl:
  1. These are all the ingredients! If the pork is already already cut into easy to eat pieces, you don't even need a cutting board. If the pork pieces are big, cut into bite sized pieces.
  2. Put all the ★ ingredients in a pan and bring to a boil. Add the pork and simmer while coating it with the sauce. When the meat is cooked through, add the bean sprouts. Cover with a lid and simmer for about 2 minutes.
  3. Open the lid, and add the tofu while crumbling it up with your hands. Mix everything together. When it is bubbling, it's done.
  4. Put some rice in a bowl, spoon on plenty of the mixture from Step 3, top with an onsen egg (microwaved) and enjoy.
  5. To make the onsen egg: put 50 ml of water and 1 egg in a mug, cover with a small plate and microwave for 50 seconds at 500 W.
  6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food an economical dish: pork, bean sprouts, and tofu sukiyaki-don rice bowl recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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