Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, japanese-style loco moco nutritious tofu burgers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Japanese-Style Loco Moco Nutritious Tofu Burgers is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Japanese-Style Loco Moco Nutritious Tofu Burgers is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook japanese-style loco moco nutritious tofu burgers using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese-Style Loco Moco Nutritious Tofu Burgers:
- Take 1 block Firm tofu
- Take 300 grams Ground chicken
- Make ready 1 Egg
- Prepare 1 Salt and pepper
- Get 1 tbsp Miso
- Take 150 ml βMentsuyu (2x concentrate)
- Prepare 100 ml β Water
- Take 100 ml β Mirin
- Get 1 tsp β Grated garlic
- Prepare 1 an appropriate quantity to thicken Katakuriko slurry
- Take 5 Eggs
- Take 1 Mayonnaise
- Take 1 bowlful per serving Plain cooked rice
Instructions to make Japanese-Style Loco Moco Nutritious Tofu Burgers:
- Thoroughly drain excess water from tofu. For an easy method of draining excess water from tofu, refer to. https://cookpad.com/us/recipes/144567-easy-tofu-straining-method (see recipe)
- Combine tofu, minced chicken, eggs, salt, pepper, and miso in a bowl, knead, shape into patties, then grill both sides in a frying pan.
- To make the sauce: Put the β ingredients into a small sauce pan, bring to a boil, then add the katakuriko dissolved in water to thicken.
- Fry a sunny-side-up for each serving. I recommend the yolks to be soft-set.
- Serve each dish with rice, tofu burger, a sunny-side-up, the sauce from Step 3, and mayonnaise to taste!
- Ready to serve and ENJOY!
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