Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg drop soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Egg Drop Soup is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Egg Drop Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook egg drop soup using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Egg Drop Soup:
- Take 8 cup water
- Get 8 chicken bouillon cubes
- Prepare 1/2 cup water
- Take 4 tbsp cornstarch
- Take 1 tsp sesame oil
- Prepare 1 packages firm tofu
- Get 1/2 packages frozen peas and carrots
- Prepare 6 eggs
- Take 1 finely diced green onion
- Get 1 soy sauce (optional)
Instructions to make Egg Drop Soup:
- *Prepping your tofu - Slice tofu and lay on a paper towel lined cookie sheet. Top with more paper towel and another cookie sheet. Weight down slightly and wait 30 minutes. Then prepare however you prefer - cutting into long stalks or small cubes, anything you like.
- Bring 8 cups of water to a boil.
- Add chicken bouillon cubes, stir until dissolved.
- In a small bowl combine corn starch and 1/2 cup water, add to chicken broth.
- Add sesame oil and stir well. I taste to see if salt is needed, your person choice.
- Add desired amount of tofu and peas and carrots.
- Bring back to a boil.
- Beat desired amount of eggs. My family prefers a lot of egg I usually use about 5 sometimes 6.
- Slowly pour the egg in while continuously stirring in 1 direction.
- Remove from heat. Serve with green onion and soy sauce if desired.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food egg drop soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!