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Easy Low-Calorie Tofu and Egg Dish! Recipe

 ·  ☕ 2 min read  ·  ✍️ Alta Holloway

Easy Low-Calorie Tofu and Egg Dish!
Easy Low-Calorie Tofu and Egg Dish!

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy low-calorie tofu and egg dish!. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Low-Calorie Tofu and Egg Dish! is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Easy Low-Calorie Tofu and Egg Dish! is something that I’ve loved my entire life.

Easy & healthy steamed egg with tofu & shrimp 蝦仁豆腐蒸水蛋Low calories & low fat. How to Make Easy Low-Calorie Tofu and Egg Dish! Mash up the tofu in a bowl and make it smooth. Add the egg and salt, then mix some more.

To begin with this particular recipe, we must first prepare a few components. You can cook easy low-calorie tofu and egg dish! using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Low-Calorie Tofu and Egg Dish!:
  1. Prepare 1 block Tofu
  2. Prepare 1 Egg
  3. Make ready 1 dash Salt
  4. Get 1 Dashi soy sauce (soy sauce premixed with dashi)
  5. Get 250 ml Water
  6. Make ready 1 dash Green onion
  7. Make ready 1 tbsp Katakuriko

Whether you want low calorie recipes, or.. Low Calorie Tofu Recipes on Yummly Low-calorie Pad Thai, Oil Free Low Calorie Tomato And Chicken Meatball Soup, Moist Low-calorie Blueberry Muffins. Many vegan recipes are indeed low in calories, but this soul-warming soup doesn't feel lacking at all.

Instructions to make Easy Low-Calorie Tofu and Egg Dish!:
  1. Mash up the tofu in a bowl and make it smooth. Add the egg and salt, then mix some more.
  2. Transfer everything from the bowl into a container that's about the size of a rice bowl. Cover it with aluminum foil. (Poke a few holes in the foil with a fork.)
  3. Microwave for 5 minutes! (Please adjust the heating time to your microwave.)
  4. Put the water, dashi soy sauce, and green onions in a small pan and bring to a boil. Add the katakuriko dissolved in water. When the mixture becomes thick, pour it over the egg-tofu and enjoy!
  5. Ready to serve and ENJOY!

Low-calorie Pad Thai, Oil Free Low Calorie Tomato And Chicken Meatball Soup, Moist Low-calorie Blueberry Muffins. Many vegan recipes are indeed low in calories, but this soul-warming soup doesn't feel lacking at all. A sub for recipes, memes, and support related to low-calorie diets, targeted at people who have low TDEEs. This was my first time making both tofu, and Shirataki noodles. Tofu is low in fat compared to meat and is a healthy substitute.

So that’s going to wrap this up with this special food easy low-calorie tofu and egg dish! recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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