Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, silken tofu and egg rice bowl. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Silken Tofu and Egg Rice Bowl is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Silken Tofu and Egg Rice Bowl is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook silken tofu and egg rice bowl using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Silken Tofu and Egg Rice Bowl:

1. Make ready 1 tsp Sesame oil
2. Make ready 1 block Silken tofu
3. Take 1 tbsp Mentsuyu (5-strength)
4. Prepare 100 ml Water
5. Take 3 Eggs
6. Make ready 1 Sansho pepper
7. Make ready 1 Green onions (if you have)
8. Make ready 200 grams Plain cooked rice

Instructions to make Silken Tofu and Egg Rice Bowl:

1. Warm the rice, and add 1 serving's worth (about 100 g) to a each bowl.
2. Wrap the silken tofu in paper towels, place in a container, and microwave for about 2 minutes to drain off the excess water.
3. While the tofu is microwaving, crack open the eggs in a bowl and lightly beat.
4. Cut the tofu into appropriate sizes. Add sesame oil to a non-stick frying pan and cook the tofu on medium heat.
5. Once the tofu has browned, add the mentsuyu and water, and turn up the heat to high. Bring to a boil.
6. Add the beaten egg and cook until it's soft set. Add half of the egg onto the each rice, letting it cooked through with the residual heat. Top with sansho pepper and it's complete.
7. One serving is shown in the profile picture, decorated with green onions for color.
8. Ready to serve and ENJOY!

So that is going to wrap this up with this special food silken tofu and egg rice bowl recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!