Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steam egg and silken tofu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Steam Egg and Silken Tofu is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Steam Egg and Silken Tofu is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook steam egg and silken tofu using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steam Egg and Silken Tofu:
- Get 2 eggs
- Prepare 180 ml water
- Make ready 1 pack silken tofu
- Take 1 small pinch of salt
Instructions to make Steam Egg and Silken Tofu:
- Crack egg and beat it.Then add water and just a little pinch of salt.Mix it properly.
- Take a dip plate then place the tofu in the middle then pour the beaten egg.
- Boil water in the steamer then steam for 20 mins in low flame.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food steam egg and silken tofu recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!