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Okra and Tofu Hamburgers with Miso Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Francis Payne

Okra and Tofu Hamburgers with Miso Sauce
Okra and Tofu Hamburgers with Miso Sauce

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, okra and tofu hamburgers with miso sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Okra and Tofu Hamburgers with Miso Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Okra and Tofu Hamburgers with Miso Sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook okra and tofu hamburgers with miso sauce using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Okra and Tofu Hamburgers with Miso Sauce:
  1. Take 1 block Firm tofu
  2. Prepare 8 to 10 Okra
  3. Take 1 can Canned tuna
  4. Take 1 Egg
  5. Take 2 to 3 tablespoons Katakuriko
  6. Get 1 pinch of each Salt and pepper
  7. Make ready For the miso sauce:
  8. Get 2 tbsp ◎ Miso
  9. Get 2 tbsp ◎ Sugar
  10. Make ready 2 tbsp ◎ Mirin
  11. Make ready 3 to 7 tablespoons ◎ Water
  12. Take For teriyaki sauce:
  13. Make ready 2 tbsp Soy sauce
  14. Get 1 to 2 tablespoons or (to taste) Sugar
  15. Take 1 tbsp Mirin
  16. Get 1 tbsp Mentsuyu (optional)
  17. Prepare 1 to thin to the consistency and taste you want Water
Instructions to make Okra and Tofu Hamburgers with Miso Sauce:
  1. Put the tofu on a sieve, place a weight on top and leave to drain for about 20 minutes. Or use whatever tofu draining method you prefer.
  2. Put the tofu, chopped up okra and drained tuna into a bowl and mash into a paste.
  3. Divide into portions and form into round patties, and pan fry on both sides over medium heat. They are very soft and fall apart easily, so be careful when you're flipping them over!!
  4. Combine the ◎ miso sauce ingredients. Add to the pan and coat the burgers with the sauce and it's done. Please adjust the sauce to your taste.
  5. (Edit) As long as the tofu mixture is firm enough that it doesn't slide off your hand when you're trying to form it, 2 tablespoons of katakuriko is enough. The mixture is quite soft.
  6. This is with the miso sauce!
  7. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food okra and tofu hamburgers with miso sauce recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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