Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, basic mapo tofu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Basic Mapo Tofu is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Basic Mapo Tofu is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook basic mapo tofu using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Basic Mapo Tofu:
- Get 1 1/2 block Tofu
- Get 150 grams Ground meat
- Prepare 1/2 Finely chopped Japanese leek
- Make ready 1 tbsp โ Finely chopped garlic
- Prepare 1 tbsp โ Finely chopped ginger
- Get 2 tsp โ Doubanjiang
- Make ready 1 tbsp โ Tianmianjiang
- Prepare 1 tbsp โ Sake
- Make ready 1 tbsp โ Soy sauce
- Prepare 200 ml โ Water
- Take 2 tsp โ Chinese soup stock
- Take 1 Sansho pepper powder
- Make ready 1 and 1/2 tablespoons Katakuriko
- Prepare 1 tbsp Water
- Take 2 tbsp Oil
- Make ready 1 tsp Sesame oil
- Make ready 2 Green onions or scallions
Instructions to make Basic Mapo Tofu:
- Stir fry the ingredients marked with โ and add the ground beef. When the meat changes color, add the ingredients marked with โ and the boiled tofu.
- Add the finely chopped Japanese leek to Step 1. Stir in the katakuriko slurry and turn off the heat. Add the sansho pepper powder and sesame oil.
- Transfer to a serving plate and scatter some chopped green onions on top.
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- Ready to serve and ENJOY!
So that is going to wrap it up with this special food basic mapo tofu recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!