Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pipa tofu. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pipa Tofu is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pipa Tofu is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pipa tofu using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pipa Tofu:

1. Take 1 lb Tofu,mashed
2. Get 1/2 lb Shrimp, chopped coursely
3. Get 1/2 lb Ground pork
4. Take 1 Egg
5. Get 1/4 cup All purpose flour
6. Make ready 1/2 cup Carrots, finely grated
7. Prepare 3 tbsp Spring onions, chopped
8. Prepare 3 tbsp Parsley or cilantro, chopped
9. Prepare 1 Salt and pepper, to taste
10. Get 10 Pcs soaked dried mushrooms, chopped
11. Prepare 1 Soy sauce
12. Take 1 Oyster sauce
13. Make ready 3/4 Sugar and salt to taste
14. Get 2 tbsp Corn starch
15. Prepare 2 tbsp Water, to dilute the cornstarch- use for thickening
16. Take 2 cup Water or stock

Instructions to make Pipa Tofu:

1. In a large bowl, mix the ground pork, chopped shrimps, chopped mushrooms and mashed tofu.. Add one beaten egg, flour, salt and pepper.. Add the vegetables and mix well..
2. Form into balls or spoon shaped (oblong) and deep fry until golden brown. Set aside..
3. To make the sauce, in a small sauce pan- bring water, soy sauce, oyster sauce to boil.. Season with sugar, salt and then thicken with diluted starch.. Add the fried tofu to the sauce, garnish with cilantro and serve hot..
4. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food pipa tofu recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!