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Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Recipe

 ·  ☕ 2 min read  ·  ✍️ Willie Singleton

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried tofu wrapped in flour batter (tahu goreng tepung). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Make ready 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
  2. Make ready Oil for frying
  3. Take BATTER:
  4. Get 125 gr flour low protein/moderate
  5. Make ready 1 1/2 tbsp sago flour/cornstarch
  6. Get 1 scallions, thinly sliced
  7. Make ready 2 tsp coriander powder
  8. Take 1/4 tsp chicken bouillon powder
  9. Take 1/4 tsp baking powder
  10. Get 1/4 tsp pepper ground
  11. Get 1 tsp salt
  12. Prepare 100 ml ice water
  13. Take COATING (mix together):
  14. Get 50 gr flour
  15. Get 1/2 tsp salt
Steps to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
  2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
  3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
  4. Serve warm with chili sauce or green chili.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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