Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, an easy chinese-style dish with pork offcuts and atsuage. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

An Easy Chinese-style Dish with Pork Offcuts and Atsuage is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. An Easy Chinese-style Dish with Pork Offcuts and Atsuage is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have an easy chinese-style dish with pork offcuts and atsuage using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Take 150 grams Pork offcuts
2. Take 1 packet Atsuage
3. Prepare 1 tablespoo Katakuriko
4. Get 1 Salt and pepper
5. Get 1 to 2 tablespoons Sesame oil (for stir frying)
6. Get 1 tbsp ★Sake
7. Get 2 tbsp ★Vinegar
8. Prepare 1 tbsp ★Soy sauce
9. Get 1 tbsp ★Oyster sauce
10. Take 1/2 tbsp ★Sugar
11. Get 1 Green scallions (diced)
12. Take 1 anything you like Vegetables as a relish

Steps to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Mix all ★ ingredients in advance.
2. Cut the atsuage into bite sizes.
3. Cut the pork offcuts into bite size and put in a plastic bag. Add salt, pepper and katakuriko and coat the offcuts.
4. Heat sesame oil and stir fry the pork on medium heat.
5. When the pork is cooked through, add the atsuage and continue stir frying.
6. When the atsuage starts to crisp, add the ★ ingredients and mix well.
7. I put broccoli and tomato on the side this tim. Sprinkle green onion if you like and enjoy.
8. User Yuntanosuke arranged this recipe by topping it with tomato. I tried it too, and it was seriously delicious.
9. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food an easy chinese-style dish with pork offcuts and atsuage recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!