Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, simmered okara. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simmered Okara is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Simmered Okara is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have simmered okara using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simmered Okara:

1. Prepare 300 grams Fresh okara
2. Prepare 100 grams Carrot
3. Get 1 Aburaage
4. Take 1/2 Japanese leek
5. Prepare 2 Dried shiitake mushrooms
6. Get 400 ml Water
7. Take 1 heaping teaspoon Japanese dashi powder
8. Take 3 tbsp Sake
9. Make ready 3 tbsp Mirin
10. Take 3 tbsp Sugar
11. Get 6 tbsp Soy sauce
12. Prepare 1 tbsp Water from reconstituting the shiitake mushrooms
13. Take 1 to 2 tablespoons Vegetable oil

Instructions to make Simmered Okara:

1. Julienne the carrot, and julienne the aburaage and shiitake mushrooms to the same length. Mince the leek.
2. Heat oil in a frying pan and cook the carrot, leek, aburaage, and shiitake mushrooms. When they become tender, add the okara and stir-fry as the moisture evaporates.
3. Stir in the sake, mirin, and sugar. Then add the water, dashi, soy sauce, and the water that the shiitake mushrooms were reconstituted in. Simmer on medium-low heat to allow the flavors to seep in. It should be about 10 minutes.
4. When it becomes your preferred salty-sweet flavor, it's done! If you leave it for just a short time, it will become really tasty. If you leave it until the next day, it becomes even better!
5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food simmered okara recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!