Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, authentic!! soft almond tofu from kanten. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Authentic!! Soft Almond Tofu from Kanten is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Authentic!! Soft Almond Tofu from Kanten is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have authentic!! soft almond tofu from kanten using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Authentic!! Soft Almond Tofu from Kanten:
- Get 25 grams Chinese apricot kernel flour
- Make ready 250 ml Water
- Get 35 grams ◎Sugar
- Prepare 1 little more than 1/2 teaspoon ◎Powdered kanten
- Make ready 200 ml Milk
Instructions to make Authentic!! Soft Almond Tofu from Kanten:
- Put the almond powder in a pot. Without heating, slowly add water while mixing. Dissolve well.
- Add ◎ ingredients and heat on medium while mixing. Don't let it become thick. Add milk and continue mixing. Stop it just before boiling.
- Strain the mixture from Step 2, and transfer into containers of your choice. Once cooled, store in the refrigerator for at least 3 hours. Once it's hardened, it's complete.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food authentic!! soft almond tofu from kanten recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!