Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, basic mapo tofu. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Basic Mapo Tofu is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Basic Mapo Tofu is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have basic mapo tofu using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Basic Mapo Tofu:
- Prepare 1 1/2 block Tofu
- Prepare 150 grams Ground meat
- Get 1/2 Finely chopped Japanese leek
- Take 1 tbsp ★ Finely chopped garlic
- Take 1 tbsp ★ Finely chopped ginger
- Take 2 tsp ★ Doubanjiang
- Make ready 1 tbsp ★ Tianmianjiang
- Take 1 tbsp ☆ Sake
- Get 1 tbsp ☆ Soy sauce
- Take 200 ml ☆ Water
- Get 2 tsp ☆ Chinese soup stock
- Make ready 1 Sansho pepper powder
- Take 1 and 1/2 tablespoons Katakuriko
- Take 1 tbsp Water
- Get 2 tbsp Oil
- Take 1 tsp Sesame oil
- Prepare 2 Green onions or scallions
Instructions to make Basic Mapo Tofu:
- Stir fry the ingredients marked with ★ and add the ground beef. When the meat changes color, add the ingredients marked with ☆ and the boiled tofu.
- Add the finely chopped Japanese leek to Step 1. Stir in the katakuriko slurry and turn off the heat. Add the sansho pepper powder and sesame oil.
- Transfer to a serving plate and scatter some chopped green onions on top.
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- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food basic mapo tofu recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!