Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, japanese salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Japanese salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Japanese salad is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook japanese salad using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Japanese salad:

1. Take 1 zucchini dice
2. Prepare 1 large tomato dice seeded
3. Prepare 1 cabbage finely cut
4. Prepare 1 soft tofu (cold dish tofu)
5. Make ready 1 large avocado dice
6. Take dressing
7. Make ready 1 Japanese mayonnaise (depends how large your salad)
8. Get 1 wasabi (depends how hot you want)

Steps to make Japanese salad:

1. Mix all the ingredients,cucumber, tomato,cabbage, tofu,avocado in a large bowl.
2. Mix wasabi and Japanese mayonnaise. Mix well. And mix with the salad.
4. You can sprinkle with almond flakes if you want to.
5. Ready to serve and ENJOY!

So that is going to wrap this up with this special food japanese salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!