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Honey Sesame Tofu Recipe

 ·  ☕ 3 min read  ·  ✍️ Jared Paul

Honey Sesame Tofu
Honey Sesame Tofu

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, honey sesame tofu. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Honey Sesame Tofu is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Honey Sesame Tofu is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook honey sesame tofu using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Honey Sesame Tofu:
  1. Prepare 1 box firm tofu about 1 pound or 500g
  2. Prepare 1/3 cup honey
  3. Get 1/3 cup soy sauce
  4. Take 1/4 cup ketchup
  5. Prepare 1/4 cup brown sugar
  6. Prepare 1/4 cup rice vinegar
  7. Make ready 1 tsp sesame oil
  8. Take 2 Tbsp minced garlic
  9. Take 1 Tbsp sesame seeds for garnish or to taste
  10. Prepare 1/4 cup scallions for garish or to taste
Instructions to make Honey Sesame Tofu:
  1. Wrap the tofu in cheese cloth. Place a heavy pan on top for about 30 minutes.
  2. Then, place the tofu in the freezer for at least 6 hours.
  3. Remove the tofu from the freezer and use the defrost function of the microwave for about 10 minutes. After that, repeat step one to squeeze out excess water.
  4. In the meantime, take a large bowl to mix and combine honey, soy sauce, ketchup, brown sugar, vinegar, sesame oil and garlic. Scoop about 1/2 cup of the marinade and set aside.
  5. Use hands to break the tofu into bite size pieces and put them inside the large bowl containing the marinade. Stir and let the tofu marinate for at least 30 minutes.
  6. Line the fryer basket with grill mat or sheet of lightly greased aluminum foil.
  7. Put the tofu pieces inside the fryer basket without stacking and air fry at 400F (200C) for 14-16 minutes, stir once in the middle, until the edges of tofu looks a bit caramelized.
  8. While air frying, use a wok or a frying pan to bring the sauce to boil. Stir constantly until the sauce thickens.
  9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food honey sesame tofu recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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