Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, buttered tofu. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Buttered Tofu is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Buttered Tofu is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Buttered Tofu:

1. Prepare 4 blocks tofu cut into cubes
2. Make ready 1 stick butter
3. Prepare 1 tsp black pepper
4. Make ready 1 tsp light soy sauce
5. Make ready 1 egg
6. Prepare Oil
7. Take Japanese Mayo
8. Take 1/2 cup All-purpose cream
9. Prepare Green and red dried chilli
10. Prepare Dried garlic

Instructions to make Buttered Tofu:

1. Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
2. Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
3. Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
4. Add the chilli, garlic and mayo then serve
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food buttered tofu recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!