close
This page looks best with JavaScript enabled

Pepper Tofu Recipe

 ·  β˜• 2 min read  ·  ✍️ Isabel Smith

Pepper Tofu
Pepper Tofu

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pepper tofu. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pepper Tofu is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Pepper Tofu is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have pepper tofu using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pepper Tofu:
  1. Take Awara
  2. Prepare tomatoes paste
  3. Make ready scotch bonnet
  4. Take oil
  5. Make ready onion
  6. Get garlic
  7. Get seasoning
  8. Get spices
Instructions to make Pepper Tofu:
  1. First u cut ur Tofu into desired shape Add little salt and fry it grind it ur scotch bonnet onion garlic
  2. When the tofu has been fried u take it from the fire add a little oil in a pot add the grinded ingredient add tomato paste add the seasoning and spices mixed for like 2min then u add ur tofu and mixed all together done enjoyed
  3. Ready to serve and ENJOY!

So that is going to wrap it up for this special food pepper tofu recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on