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Elle Jay's sweet potatoe delight with vegetarian option Recipe

 ·  ☕ 3 min read  ·  ✍️ Hester Jacobs

Elle Jay's sweet potatoe delight with vegetarian option
Elle Jay's sweet potatoe delight with vegetarian option

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, elle jay's sweet potatoe delight with vegetarian option. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Elle Jay's sweet potatoe delight with vegetarian option is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Elle Jay's sweet potatoe delight with vegetarian option is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook elle jay's sweet potatoe delight with vegetarian option using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Elle Jay's sweet potatoe delight with vegetarian option:
  1. Take seasonings
  2. Take 2 tbsp chinese five spice
  3. Take 2 bay leaves broken in half
  4. Make ready 2 clove of garlic
  5. Get 1 chili flakes or scotch bonnet to taste
  6. Get 1 seasoned salt to taste
  7. Get 1 paepper to taste
  8. Take 3 large sweet potatoes peeled (optional) cubed into 1 inch cubes
  9. Take 1 small sweet onions
  10. Prepare 3 (optional) stalks of green onions
  11. Prepare 1 zucchini halved the and then cut in to medium slices
  12. Prepare 1 yellow squash halved and then cut in to medium slices
  13. Prepare 1/4 cup of golden raisins
  14. Take 6 sweet baby bell peppers sliced
  15. Prepare 1 olive oil
  16. Take 1/2 cup water
  17. Prepare 1 cup couscous cooked according to directions
  18. Take 1 lb. ground turkey optional obviously omit or sub for tofu for vegitarian option (meatless ground beef might be an interesting sub)
Steps to make Elle Jay's sweet potatoe delight with vegetarian option:
  1. heat pot add enough olive oil to lightly cover the bottom of the pot I use a dutch oven on the stove top
  2. add onions zucchini,squash,garlic and spices NOT THE BAY LEAVES OR THE RAISINS add seasoned salt and pepper to taste I do not measure but do what works well for you
  3. let's cook down for 2 to 3 minutes while stirring
  4. add sweet potatoes and let them cook in the oil for 5 to 6 minutes stir every other minute
  5. add 1/2 cup of water and let sweet potatoes soften while you begin to brown your meat
  6. in a separate pan add ground beef and bay leaves seasoned salt and pepper to taste,and brown your meat
  7. in a separate pot cook 1 cup of couscous according to the directions
  8. after sweet potatoes have softened add ground turkey and couscous and raisins now you have a wonderful ethnic inspired dish to share with others it is ok if all the water and or oil is not fully absorbed the couscous will absorb the rest
  9. happy eating!!!!
  10. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food elle jay's sweet potatoe delight with vegetarian option recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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